Weald Smokery

Dry Cured Bacon - SMOKED

Regular price £3.37

Weald Smokery, Bacon Hand-Selected by foodies Deli
Weald Smokery Bacon is dry-cured in the traditional manner for an authentic flavour, texture and colour. Our smoked streaky bacon took a Gold Award in 2013: but you can also enjoy our back bacon unsmoked if you prefer.
Traditional artisan producer in East Sussex
Dry-cured in the traditional manner for an authentic flavour
Great Taste award winner
Good bacon starts with good pork and we are very careful where we source ours from.
Weald Smokery bacon is dry-cured in the traditional manner for an authentic flavour, texture and colour. Our smoked streaky bacon took a Gold Award in 2013: but you can also enjoy our back bacon unsmoked if you prefer.
Weald Smokery
The Weald Smokery has been a family run business for 30 years.
Recognising the huge potential for a truly authentic smokery, Andrew bought the business in 1990 and, with an absolute passion for authenticity, taste and perfection has been responsible, along with his wife Corinne, for creating the multi award-winning business.
We’ve grown from a husband-and-wife team to around 25 people, all of whom live locally.
We always put quality above quantity and understand that the true pleasure in food lies in savouring something properly crafted and full of flavour.
We have deliberately stayed small to maintain our high standards and remain close to our suppliers. We always know where every single fish, cut of meat and round of cheese comes from and we are naturally very selective.
We’ve continued to produce our smoked products using traditional techniques, which ensures our products retain their truly authentic taste and texture. At the same time, our preparation areas are all state of the art, guaranteeing our products maintain their quality, from kiln to customer.
What makes their Bacon Special
This bacon makes the best bacon sandwich! Cook well on a hot griddle for extra crispy bacon – We recommend buying several packs and keeping one in the freezer, so you always have some to hand.
County of Origin: Best from throughout Europe
Ingredients:
Storage: Keep refrigerated below 5°.
Freshly sliced and wrapped - Please eat within Best Before Date on product label.